Xylitol: Top 10 Questions Answered
Xylitol is a naturally occurring sugar alcohol used as a low-calorie sweetener in foods, beverages, and oral care products. It is derived from plants like birch trees and corn cobs. Xylitol has about 40% fewer calories than sugar and is known for promoting dental health by reducing tooth decay.
Who are the main suppliers of Xylitol in China?
The main suppliers of Xylitol include ZHEJIANG HUAKANG PHARMACEUTICAL CO LTD, HYLEN CO LTD, SHANDONG LUJIAN BIOLOGICAL TECHNOLO, BAOLINGBAO BIOTECHNOLOGY CO. LTD, FUTASTE CO., LTD, SHANDONG LONGLIVE BIO-TECHNOLOGY CO., LTD., HANGZHOU YUANJIA CHEMICAL CO LTD, YUSWEET CO LTD, XIAMEN SHENGERKANG FOOD CO LTD and SHANDONG NEWNATURE BIOTECHNOLOGY CO LTD.
What is the source of Xylitol?
Xylitol is a naturally occurring sugar alcohol derived from plant materials, primarily from birch trees and corn cobs. It is extracted through a process that converts xylose, a sugar found in these plants, into xylitol. This sweetener is commonly used as a sugar substitute.
What are the quality standards for Xylitol?
Xylitol quality standards typically include a purity level of 99.5% or higher. It should meet food-grade requirements, be free from impurities, and comply with regulations like the FCC (Food Chemicals Codex) and ISO standards. Parameters like moisture content, particle size, and microbial limits are also monitored for quality assurance.
What are the applications of Xylitol?
Xylitol is widely used as a sugar substitute in food products like sugar-free gum, candies, and baked goods. It is also used in dental care products due to its cavity-fighting properties and in pharmaceuticals as a sweetener. Additionally, it serves as a moisture-retaining agent in cosmetics.
What are the side effects of consuming Xylitol in large quantities?
Consuming large quantities of xylitol can cause gastrointestinal issues such as bloating, gas, and diarrhea. It may also lead to a laxative effect in some individuals. Pets, especially dogs, should avoid xylitol, as it can be toxic to them.
What is the difference between Xylitol and other sugar alcohols?
Xylitol differs from other sugar alcohols in sweetness level, glycemic impact, and digestive tolerance. It has a sweetness similar to sucrose, minimal glycemic effect, and is less likely to cause digestive issues compared to some other sugar alcohols like sorbitol and mannitol.
What are the packaging specifications for Xylitol?
Xylitol is typically packaged in 25 kg bags or 1 kg to 5 kg resealable pouches. It is also available in bulk containers. Packaging should be moisture-resistant, and the product should be kept in sealed, airtight containers to maintain quality and prevent clumping.
What are the labeling requirements for Xylitol in food products?
Labeling requirements for Xylitol in food products include listing it as an ingredient on the product label. It must be identified as a sugar alcohol or polyol. Additionally, a statement about its potential laxative effect when consumed in large amounts is often required, as mandated by food safety regulations.
How should Xylitol be stored?
Xylitol should be stored in a cool, dry place away from moisture and heat. It should be kept in a tightly sealed container to prevent clumping and contamination. Proper storage conditions help maintain its quality and extend its shelf life.
What are the market trends for Xylitol?
The market for xylitol is growing due to increasing demand for sugar alternatives and natural sweeteners. Trends include rising use in oral care products, confectionery, and low-calorie foods. Market expansion is driven by health-conscious consumers and advancements in production technology, though competition from other sweeteners remains.
